Müller, Adrian and Frehner, Anita (2021) Agroecology. Lecture at: One Health Summer School , University of Bern, Switzerland , 16 August 2021 . [ Completed ]
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Summary
Content
- Food system challenges: past, present, future
- Contribution of agriculture to the planetary boundaries
- Environmental impacts of our food system
- Climate change and agriculture
- Planetary Health Diet
- 10 elements of agroeoclogy
- Nutrient supply
- Circular food system
- Plant protection
- Plant protection strategy in organic farming
- Example: Biocontrol
- Crop rotations
- Soil carbon
- Agroecology – naturalness - examples
- Policy levers driving sustainability in global agriculture
- Agroecology and human health
- Dietary indices: Alternate Healthy Eating Index
- Benefits for human health
- Agroecology, soil biodiversity and human health
- Land-use management, soil biodiversity and human health
- Conclusions
| Item Type: | Conference paper, poster etc. (Lecture) |
|---|---|
| Agrovoc keywords: | Language Value URI English food systems http://aims.fao.org/aos/agrovoc/c_bea5db85 English climate change http://aims.fao.org/aos/agrovoc/c_1666 English agroecology http://aims.fao.org/aos/agrovoc/c_92381 |
| Keywords: | food systems, climate change, agroecology |
| Subjects: | Themes > Food systems |
| Affiliations: | Switzerland > FiBL – Research Institute of Organic Agriculture |
| Depositing User: | Dr. Helga Willer |
| Date Deposited: | 17 Jul 2025 13:15 |
| Last Modified: | 18 Sep 2025 12:33 |
| URI: | https://aeprints.org/id/eprint/102 |
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