Agroecology living labs fostering prosperous and sustainable agri-food systems

{Project} AllEcoSys: Agroecology living labs fostering prosperous and sustainable agri-food systems. Runs 2025 - 2028. Project Leader(s): Sigsgaard, Lene , Norwegian University of Life Sciences (NMBU).

Summary

The AllEcoSys project aims to promote sustainable and resilient agricultural systems by implementing a network of living labs across Europe, that will facilitate the adoption of agroecological practices that enhance soil health, increase biodiversity, and foster natural pest and disease control. Through these practices, AllEcoSys seeks to create prosperous agro-businesses that contribute to sustainable food production and environmental conservation. The co-creation process, and combining traditional and indigenous knowledge with scientific insights, highlighting the role of producers' expertise and their close collaboration with the research infrastructure is at the core of AllEcoSys project.

Item Type: Project description
Agrovoc keywords:
Value
URI
UNSPECIFIED
agroecology
http://aims.fao.org/aos/agrovoc/c_92381
UNSPECIFIED
living labs
http://aims.fao.org/aos/agrovoc/c_72847fa3
UNSPECIFIED
sustainability
http://aims.fao.org/aos/agrovoc/c_33560
UNSPECIFIED
food systems
http://aims.fao.org/aos/agrovoc/c_bea5db85
Keywords: agroecology, living labs, sustainability, food systems, agrifood systems
Subjects: Themes > Food systems
Themes > Knowledge management and research methodology > Participatory Approaches > Living Labs
Affiliations: European Union > Horizon Europe > AGROECOLOGY > AGROECOLOGY - 1st call > AllEcoSys
Depositing User: Dr. Helga Willer
Date Deposited: 12 Apr 2026 13:50
Last Modified: 12 Apr 2026 13:50
URI: https://aeprints.org/id/eprint/206

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