Agroecological food system Living labs for Farm and landscape Transformation

{Project} LIFT: Agroecological food system Living labs for Farm and landscape Transformation. Runs 2025 - 2028. Project Leader(s): Breland, Tor Arvid , Norwegian University of Life Sciences – Department of Plant Sciences (NMBU), NORWAY.

Summary

Our approach is transdisciplinary, participatory and change-oriented by using action research in Living Labs (LLs). This means bringing together an array of actors with diverse perspectives to collaboratively address challenges, explore solutions and drive tangible change in the real world. The LLs will operate iterative cycles of action and research, each of which will imply mapping the current situation, envisioning desired futures, and planning and taking informed actions. Accompanying research by the project scientists will examine the LL processes and their outcomes in terms of agroecological transformation of landscapes.

The project builds on LLs in the southwest (PT, ES) and north (SE, DK, NO) of Europe, in locations where the consortium partners are actively engaged in initiatives encompassing multiple actor groups such as farmers, agricultural advisers, food distributors, canteen personnel and users, citizenry, municipalities and counties, including decision and policy makers.

The LL objectives are to: 1) facilitate multi-stakeholder LLs, 2) explore forces that support and hinder a transition
3) develop a participatory framework for evaluating impacts of the LL activities. These objectives will be achieved by participatory, multi-criteria and mixed methods, contributing to societal learning about sustainability pathways.

Item Type: Project description
Agrovoc keywords:
Agrovoc keywords
Agrovoc URI
English
agroecological transition
http://aims.fao.org/aos/agrovoc/c_90216566
English
participation
http://aims.fao.org/aos/agrovoc/c_37602
English
networks
http://aims.fao.org/aos/agrovoc/c_50266
Related Links: https://www.agroecologypartnership.eu/en/projects/lift, https://liftlivinglabs.eu/
Keywords: agroecological transition, participation, networks
Subjects: Food systems > Sustainable supply chains and market dynamics > Behavioural aspects/consumer issues
Farm management (farm level) > Social aspects > Community development initiatives
Knowledge management and research methodology > Education, extension and communication strategies
Affiliations: Spain > UCO - University of Córdoba
Sweden > Svensk Kolinlagring
Denmark > SDU - University of Southern Denmark
European Union > Horizon Europe > AGROECOLOGY > AGROECOLOGY - 1st call > LIFT
Norway > NMBU - Norwegian University of Life Sciences
Spain > UEx - University of Extremadura
Sweden > HU - Halmstad University
Sweden > Miljömatematik Malmö AB
Depositing User: Dr. Helga Willer
Date Deposited: 30 Apr 2026 15:11
Last Modified: 30 Apr 2026 15:11
URI: https://aeprints.org/id/eprint/214

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