Items where Subject is "Processing, packaging and transportation"
![[up]](/style/images/multi_up.png)
Up a level- Agroecology Subject Areas (3)
- Food systems (3)
- Sustainable supply chains and market dynamics (3)
- Processing, packaging and transportation (3)
- Sustainable supply chains and market dynamics (3)
- Food systems (3)
Number of items at this level: 3.
{Living Lab description} Legumes Hungary LL: Legumes Hungary Living Lab. Agri Kulti Nonprofit Kft. , Nagymaros, hungary.
{Living Lab description} LL_CERE: Resilient Cereals. Rete Semi Rurali , Tuscany, Italy.
Alrhmoun, Mousaab; Gauly, Matthias and Zanon, Thomas (2025) Transitioning toward sustainable dairy systems in Europe: A systematic literature review. Journal of Dairy Science, 108(11), pp. 12373-12390.