Items where Subject is "Soil quality"

{Living Lab description} ALL-TUSCANY: ALL-TUSCANY., Tuscany, Italy.

{Living Lab description} CALL: Coventry Agroecological Living Lab. Facility Leader(s): Conroy, Judith and Schmutz, Ulrich, West Midlands Combined Authority, West Midland Region, UK.

{Living Lab description} DKOOF: The Danish Organic on-farm Living Lab. Facility Leader(s): Rasmussen, Anton, Innovation Centre for Organic Farming, Aarhus, Denmark.

{Living Lab description} MACC-SOIL: MACC-SOIL. Mediterranean Agrofood Competence Center (MACC), Crete, Greece.

{Living Lab description} ÖMKi LL: ÖMKi On-Farm Living Lab. ÖMKi - The Hungarian Research Institute of Organic Agriculture, Budapest, Hungary.

{Living Lab description} LL_RIRE: Resilient Rice. Facility Leader(s): Desantis, Giuseppe, Rete Semi Rurali, Piedmont and Lombardy, Italy.

{Living Lab description} SEAMK: SEAMK Food Living Lab of Agroecology. Seinäjoki University of Applied Sciences, Seinäjoki, Finland.

{Living Lab description} SV LL: SV Agro Ecology COP. Soil Valley, Giesbeek, Netherlands.

Müller, Adrian (2025) Improving yields in organic cropping systems. In: Sustainable Agricultural Productivity to Address Food Systems Challenges: Measurement, Data, Drivers and Policies. Proceedings from the OECD Conference. 28 October 2024, Paris, France, OECD Publishing, pp. 59-61.

Toader, Maria; Ion, Viorel; Epure, Lenua Iuliana; Georgescu, Emil; Basa, Adrian Gheorghe; Dusa, Mirela Elena; Vasile, Mihaela Valentina and Ionescu, Alina Maria (2025) Agroecological Practices that Promote and Support Sustainable Agriculture. Scientific Papers Series A. Agronomy, 68 (2), pp. 1070-1077.